Made in the tradition of old Mexico, La La’s brings the buttery taste and texture of this staple recipe to your kitchen.
Ingredients: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (interesterified and hydrogenated soybean oils), contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, fumaric acid, and calcium propionate and sorbic acid (to maintain freshness).